Your Local Tavern
A HIDDEN GEM WITH TASTING EVENTS!
Starters
NEW ENGLAND CLAM CHOWDER or SOUP DU JOUR 9
HOUSEMADE CHICKEN TENDERS - choose: buffalo, smokey bbq, sweet chili garlic, maple chipotle or carolina gold, served with bleu cheese or ranch · 16
LOADED NACHOS - cheddar, black beans, pico de gallo, sour cream, jalapenos · 16 add guacamole 4 · chicken 6
CHEESESTEAK SPRING ROLLS - shaved ribeye & melted cheese, spicey ketchup 14
SWEET CHILI GARLIC ‘KHAO’ : SHRIMP OR CAULIFLOWER - choose: golden fried shrimp or cauliflower served with asian slaw, sriracha aioli, shrimp · 15, cauliflower · 13
CRISPY BRUSSEL SPROUTS - truffle aioli, parm cheese, bacon, herbs · 14
POTATO SKINS - cheddar, bacon, sour cream, scallions · 12
BUFFALO CHICKEN DIP - crispy tortilla chips, warmed cheese · 14
Salads
525 GREENS [GF] [V] - field greens, tomato, cucumber, red onion, carrot, croutons, champagne vinaigrette · 13
MAGNOLIA COBB - romaine, bacon, egg, avocado, bleu cheese, red onion, tomato, ranch dressing · 18
HARVEST [GF] -mixed greens, dried cranberries, granny smith apples, feta cheese & candied pecans, balsamic vinaigrette 15
- *ADD TO ANY OF THE ABOVE*
- chicken 10, steak 12, salmon 14, shrimp 11
Sandwiches & Such
choice of hand cut fries or mixed greens side salad
- 525 CLASSIC* - brioche, roasted garlic aioli, LTO, pickles · 18
- add cheese 1 · bacon 2 · avocado 3
- BRONCO CHICKEN SANDWICH - fried or grilled, with bbq sauce, cheddar, bacon and crispy onions · 18
- HADDOCK TACOS - fried or cajun, flour tortillas, sharp cheddar, cajun aioli, lettuce, pico, rice & beans · 22
Brick Oven Pizza
TRADITIONAL CHEESE - fresh bubbly cheese, tomato sauce · 17
SHRIMP SCAMPI PIZZA - alfredo, shrimp sautéed in garlic, diced tomato, spinach, wine and olive oil · 20
SWEET CHILI GARLIC CHICKEN PIZZA - cheddar cheese, bacon, pineapple, fresh scallions, sriracha · 21
BUILD YOUR OWN - sauce: marinara, barbeque, or garlic & oil · 17
spinach, shrooms, tomato, onion, pepper, cherry pepper, pineapple or broccoli · 1 each
bacon, pepperoni, sausage, bbq or buffalo chicken, burger, buffalo mozzarella · 2 each
CAULIFLOWER CRUST - gluten free, low fat, add $5
Entrees
CLASSIC BAKED GLOUCESTER HADDOCK - rich ritz cracker topping, mashed potatoes, seasonal vegetables · 29
CEDAR PLANK SALMON - fingerling potato, green beans, honey whole grain mustard sauce 29
BUTTERNUT SQUASH RAVIOLI - mascarpone sage cream sauce 25
CHICKEN POT PIE - slow braised chicken, baby carrots, & peas in velouté, topped with a puff pastry, mashed potato · 25
FISH & CHIPS - fresh haddock, hand cut french fries, house made slaw & tartar 24
ROOT BEER & SOY SAUCE STEAK TIPS* - mashed potato, seasonal vegetables · 30
CHICKEN PROSCIUTTO -panko crusted & pan seared wrapped around prosciutto & fontina cheese, mashed & asparagus marsala demi 29
CHICKEN RISOTTO - spinach, wild mushrooms, fresh parmesan, marsala demi-glace 26
BLACKENED PORK CHOP- bone in chop, andouille sausage & sweet potato hash 31
GRILLED RIB-EYE - seasoned to perfection, mashed potato, veg 34
Sides
mashed potatoes, jasmine rice, hand cut fries, seasonal vegetable or onion rings · 6
parmesan truffle fries +2
Kid's Dinner Menu
GRILLED CHICKEN - with mashed potatoes 11
PASTA - plain or served with marinara 11
HAMBURGER - kid size, served with hand-cut fries 11, add cheese 1
CHICKEN TENDERS - kid size, served with hand–cut fries 11
CHEESE QUESADILLA- served with hand–cut fries 11
KID’S PIZZA - traditional cheese 11
Desserts
MOLTEN LAVA CAKE - our famous lava cake takes on a new vessel, each baked to order; an incredible chocolate ganache topped with vanilla ice cream, freshly whipped cream 9
CARROT CAKE - house made, cream cheese frosting & whipped cream 9
APPLE CRISP -granny smith, oats, cinnamon & sugar, vanilla ice cream 9
WARM BROWN BUTTER CHOCOLATE CHIP COOKIE - served toasty warm in a cast iron skillet with vanilla ice cream 9