Your Local Tavern

A HIDDEN GEM WITH TASTING EVENTS!

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Starters

NEW ENGLAND CLAM CHOWDER 10

FRENCH ONION SOUP 10

HOUSEMADE CHICKEN TENDERS - choose: buffalo, smokey bbq, sweet chili garlic, maple chipotle or carolina gold, served with bleu cheese or ranch · 16

ARANCINI - fried risotto balls, sweet peas & ground beef, house marinara 15

MEATBALLS - marinara, parmesan & basil 15

FRIED PICKLES- cajun aioli 12

LOADED NACHOS GF VG - cheddar, black beans, pico de gallo, sour cream, jalapenos · 18 add guacamole 4 · chicken 6

SWEET CHILI GARLIC CAULIFLOWER - golden fried cauliflower served with asian slaw, sriracha aioli 13

CRAB CAKES - mixed greens spicy remoulade sauce 18

CRISPY COCONUT SHRIMP - sweet chili sauce 16

BRUSSEL SPROUTS - truffle aioli, parm cheese, bacon, herbs · 14

POTATO SKINS GF- cheddar, bacon, sour cream, scallions · 12

BUFFALO CHICKEN DIP creamy warm cheeses, crispy tortilla chips 16

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Salads

525 GREENS [GF] [V] - field greens, tomato, cucumber, red onion, carrot, house made croutons, champagne vinaigrette · 14

MAGNOLIA COBB GF- romaine, bacon, egg, avocado, bleu cheese, red onion, tomato, ranch dressing · 18

HARVEST SALAD [GF] V -mixed greens, dried cranberries, granny smith apples, feta cheese, candied pecans, balsamic vinaigrette 16

CLASSIC CAESAR GF - crisp romaine, shaved parmesan, house made croutons & dressing 15

  • *ADD TO ANY OF THE ABOVE*
  • chicken 10, steak 12, salmon 14, shrimp 11
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Sandwiches & Such

RIDICULOUS RIBEYE CHEESESTEAK ( when available) shaved rib-eye, american cheese, Virgilio’s roll, 22 add peppers, onions, or mushrooms 1

        525 CLASSIC BURGER - brioche, roasted garlic aioli, LTO, pickles · 20 add cheese 1 · bacon 2 · avocado 3
  • 525 CHICKEN SANDWICH grilled or fried, pesto, fresh mozz, arugula, prosciutto, roasted red peppers 19
  • CAJUN VEGGIE BURGER VG brioche bun, roasted garlic aioli, roasted red peppers, lettuce, tomato, onion 18 add cheese 1· avocado 3

CHOICE OF HANDCUT FRIES OR MIXED GREENS

  • BLACKENED SALMON TACOS grilled, flour tortillas, cheddar, sriracha aioli, pico 23fried or grilled cajun,

  • SHRIMP TACOS- fried or grilled cajun, flour tortillas, cheddar, iceberg, pico, sriracha aioli 22

  • HADDOCK TACOS fried or grilled cajun, flour tortillas, cheddar, iceberg, pico, sriracha aioli 22

SERVED WITH RICE & BEANS

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Brick Oven Pizza

TRADITIONAL CHEESE - fresh bubbly cheese, tomato sauce · 18

SHRIMP SCAMPI PIZZA - alfredo, shrimp sautéed in garlic, diced tomato, spinach, wine and olive oil · 22

SWEET CHILI GARLIC CHICKEN PIZZA - cheddar cheese, bacon, pineapple, fresh scallions, sriracha · 21

BUILD YOUR OWN - sauce: marinara, barbeque, or garlic & oil · 18

spinach, shrooms, tomato, onion, pepper, cherry pepper, pineapple or broccoli · 1 each

bacon, pepperoni, sausage, bbq or buffalo chicken, burger, buffalo mozzarella · 2 each

CAULIFLOWER CRUST - gluten free, low fat, add $5

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Entrees

CLASSIC BAKED GLOUCESTER HADDOCK - rich ritz cracker topping, mashed potatoes, seasonal vegetables · 29

BAKED SHRIMP - crabmeat stuffing, mashed potatoes & seasonal veg 28

CEDAR PLANK SALMON - oven roasted vegetables, honey whole grain mustard sauce 29

PAN SEARED SCALLOPS GF -over creamy parmesan cheese, spinach & mushroom risotto 33

THAI RED CURRY - spicy coconut broth with basil & cilantro, veggies, toasted coconut, jasmine rice

choose: chicken 24, salmon 29, tofu 22

FISH & CHIPS - fresh haddock, hand cut french fries, house made slaw & tartar 24 add shrimp 4

CHICKEN SALTIMBOCCA - pan seared cutlets topped with prosciutto & sage leaves, white wine butter sauce, spinach & jasmine rice 29

CHICKEN POT PIE slow braised chicken, baby carrots & peas in velouté, topped with mashed potato 26

MEATLOAF- mashed potato seasonal veg, mushroom demi-glace & crispy fried onion 26

BLACKENED PORK CHOP bone in chop, andouille sausage & sweet potato hash, apple slaw 29

ROOT BEER & SOY SAUCE STEAK TIPS* - mashed potato, seasonal vegetables · 30

BUTCHERS CUT - changing selections of the freshest, finest cuts of steak we can find (market price) FRIDAY & SATURDAYS - PRIME RIB

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Sides

mashed potatoes, jasmine rice, hand cut fries, seasonal vegetable or onion rings · 6

parmesan truffle fries +2

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Kid's Dinner Menu

GRILLED CHICKEN - with mashed potatoes 11

PASTA - plain or served with marinara 11

HAMBURGER - kid size, served with hand-cut fries 11, add cheese 1

CHICKEN TENDERS - kid size, served with hand–cut fries 11

CHEESE QUESADILLA- served with hand–cut fries 11

KID’S PIZZA - traditional cheese 11

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Desserts

MOLTEN LAVA CAKE - our famous lava cake takes on a new vessel, each baked to order; an incredible chocolate ganache topped with vanilla ice cream, freshly whipped cream 11

APPLE CRISP ALA MODE house made with vanilla ice cream 11

CARROT CAKE - house made, cream cheese frosting & whipped cream 11

WARM BROWN BUTTER CHOCOLATE CHIP COOKIE - served toasty warm in a cast iron skillet with vanilla ice cream 10